Wheat is a grass widely cultivated for its seed, a cereal grain which is a worldwide staple food. whole wheat flour is widely considered healthier. It's a good source of protein, fiber, and a variety of vitamins and minerals. As it contains gluten, it isn't appropriate for people with celiac disease or non-celiac gluten sensitivity.
Availability | Packaging | Supply Capacity | Country of origin |
---|---|---|---|
All Season | 50 kg Gunny bag (Custom Packaging options available) | 30 Tonnes | India |
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